Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, enchilada casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Enchilada casserole is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Enchilada casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook enchilada casserole using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Enchilada casserole:
- Make ready meat of choice
- Make ready can beans (refried, black, chili, etc.)
- Take onion, diced
- Take garlic cloves, diced
- Prepare salt
- Make ready oregano
- Take cumin
- Get chili powder
- Prepare Bottled enchilada sauce or salsa
- Prepare Shredded cheese
- Take Corn tortillas
- Make ready Oil for sauteing
Steps to make Enchilada casserole:
- Saute onions and garlic in oil. Other vegetables may be added as desired, such as bell pepper or finely diced carrot.
- Add meat to saute pan. This works well with previously cooked meat or fresh ground meat. Brown well and add seasonings.
- Add beans and stir to combine.
- Preheat oven to 350° F.
- Coat the bottom of a 13x9" baking pan with cooking spray. Line pan with six corn tortillas. Flour tortillas give this dish an odd flavor.
- Spoon half of the filling mixture over tortillas.
- Cover with 6 more tortillas, then the rest of the filling.
- Top with six tortillas. Pour enchilada sauce or salsa over tortillas. Sprinkle cheese over as desired.
- Bake for 20-30 minutes, until browned and bubbly. Allow to cool several minutes before serving.
So that is going to wrap it up for this exceptional food enchilada casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

