Recipe of Speedy Yong Tau Foo (Peanut Sauce)

Yong Tau Foo (Peanut Sauce)
Yong Tau Foo (Peanut Sauce)

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, yong tau foo (peanut sauce). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Yong Tau Foo (Peanut Sauce) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Yong Tau Foo (Peanut Sauce) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have yong tau foo (peanut sauce) using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Yong Tau Foo (Peanut Sauce):
  1. Get 1/2 cup salted toasted peanuts
  2. Prepare 3 tbs chilli pepper flakes
  3. Take 3 tbs sugar
  4. Prepare 1/4 tbs salt
  5. Get 1 tbs corn flour
  6. Make ready 1 tbs wheat flour
  7. Prepare 3 cups water
  8. Take 3 cloves garlic
  9. Prepare 1 tbs cooking oil
Instructions to make Yong Tau Foo (Peanut Sauce):
  1. Blend peanuts to small bits or smooth paste. Put aside.
  2. Heat oil in a pan, add garlic and chilli pepper flakes. Cook until the garlic is a bit brown.
  3. Add water and the rest of the ingredients. Keep stirring so as the sauce thickens, it won't stick at the bottom. Serve hot.

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