Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy mexican prawns. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Mexican prawns is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Spicy Mexican prawns is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have spicy mexican prawns using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy Mexican prawns:

1. Make ready 400 g rice, I used basmati
2. Get 400 g cooked or fresh prawns
3. Prepare 1 red pepper
4. Prepare 1 onion
5. Prepare Tin chopped tomatoes
6. Get Olive oil
7. Take to taste Salt
8. Get Spices to taste :
9. Make ready chilli flakes
10. Make ready Garlic and onion granules
11. Prepare Paprika
12. Make ready Spicy paprika
13. Take Cayenne pepper (go easy here!)

Steps to make Spicy Mexican prawns:

1. Bring pot of salted water to the boil and cook rice according to instructions. Mix spices together. Chop onion and pepper. Fry gently in olive oil for a few minutes
2. Add spices and cook for another 2-3 minutes. Add chopped tomatoes and a cup of water. Simmer on low for 8-10 minutes
3. Add prawns. Cook for another 3-4 minutes. If using fresh prawns, add them in step 2. Check for salt and serve 😀

So that is going to wrap this up for this exceptional food spicy mexican prawns recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!